Buffalo Chicken Pasta Salad
Creamy, tangy, and just the right amount of kick—this easy mix brings big flavor to your favorite deli-style salad. A bold, crowd-pleasing side that’s perfect for cookouts, game day, or anytime snacking.
Recipe - Price Rite of Bethlehem
Buffalo Chicken Pasta Salad
Prep Time20 Minutes
Servings8
Cook Time20 Minutes
Ingredients
1/2 cup Mayonnaise
1/2 cup Ranch Dressing
1/4 cup Buffalo Wing Sauce
2 cups Cavatappi Pasta, cooked
4 Frozen Breaded Chicken Tenders, cooked and chopped
1 can (15.5 oz.) Black Beans, rinsed
1 Red Pepper, chopped
4 Green Onions, chopped
1 pkg. (7 oz.) KRAFT Flavor Fusions Buffalo Ranch Monterey Jack Cheese, cubed
1/4 cup Chopped Fresh Cilantro
Directions
- Mix mayo, ranch dressing and wing sauce until blended.
- Combine all remaining ingredients in large bowl. Add mayo mixture; mix lightly.
20 minutes
Prep Time
20 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings
Hellmann's Real Mayonnaise Value Size, 48 oz
$8.29$0.17/oz
Marie's Classic Ranch Dressing
$3.99$0.33/fl oz
Frank's RedHot Squeeze Mild Creamy Buffalo Sauce, 1.7 fl oz
$0.99$0.58/fl oz
Ronzoni Cavatappi No. 36 Pasta, 1 lb
On Sale!
$0.99 was $1.49$0.06/oz
PERDUE Breaded Chicken Breast Tenders (29 oz.)
$7.49$0.26/oz
Goya Black Beans, 15.5 oz
On Sale!
$1.19 was $1.29$0.08/oz
TABASCO® Original Red Pepper Sauce, 2 oz
$1.49$0.75/fl oz
Green Onions Scallions, 6 oz
$1.99$0.33/oz
Kraft Finely Shredded Colby Jack Natural Cheese, 8 oz
$3.29$0.41/oz
Badia Cilantro, .25 oz
$1.19$4.76/oz
Directions
- Mix mayo, ranch dressing and wing sauce until blended.
- Combine all remaining ingredients in large bowl. Add mayo mixture; mix lightly.