

Simple Syrup: 1 cup white sugar & 1 cup boiling water. Let cool.
Equipment:
10 cavity silicone Popsicle molds
Instructions:
For each of the flavors combine all the ingredients well.
Pour the flavored liquid into the mold
Freeze for at least 4 hours
If you are incorporating fresh fruit into the pop, add the fruit into the mold before you add the liquid.
Do not fill the mold to the rim. Leave a tiny gap, catering for ice expansion
Shop Ingredients
Directions
Simple Syrup: 1 cup white sugar & 1 cup boiling water. Let cool.
Equipment:
10 cavity silicone Popsicle molds
Instructions:
For each of the flavors combine all the ingredients well.
Pour the flavored liquid into the mold
Freeze for at least 4 hours
If you are incorporating fresh fruit into the pop, add the fruit into the mold before you add the liquid.
Do not fill the mold to the rim. Leave a tiny gap, catering for ice expansion