Frank's RedHot Buffalo Chicken Nachos
Recipe - Price Rite of Bethlehem
Frank's RedHot Buffalo Chicken Nachos
0
Servings4
Cook Time10 Minutes
Ingredients
2 cups shredded or chopped cooked chicken
1/2 cup Frank's® RedHot® Buffalo Wings Sauce
1 bag (10 ounces) tortilla chips
2 cups shredded Cheddar
Directions
- PREHAT oven to 350F. Toss chicken and FRANK’S RedHot Buffalo Wings Sauce to coat.
- ARRANGE chips on large shallow baking pan or pizza pan. Layer with chicken mixture and cheese.
- BAKE 5 to 10 minutes or until heated through and cheese is melted. Serve with desired toppings, such as sour cream, salsa, guacamole, sliced black olives or sliced jalapeños. Drizzle with additional RedHot Sauce, if desired.
0 minutes
Prep Time
10 minutes
Cook Time
4
Servings
null
Calories
Shop Ingredients
Makes 4 servings
Oasis Halal Boneless Skinless Chicken Breast, 1.4 Pound
$3.49 avg/ea
$2.49/lb
Frank's RedHot Buffalo Wing Sauce, 12 Fluid Ounce
$2.29
$0.19/fl oz
Tostitos Tortilla Chips Resturant Style Party Size, 18 Ounce
$3.50
$0.19/oz
Kraft Shredded Cheese - Triple Cheddar, 8 Ounce
$2.49
$0.31/oz
Directions
- PREHAT oven to 350F. Toss chicken and FRANK’S RedHot Buffalo Wings Sauce to coat.
- ARRANGE chips on large shallow baking pan or pizza pan. Layer with chicken mixture and cheese.
- BAKE 5 to 10 minutes or until heated through and cheese is melted. Serve with desired toppings, such as sour cream, salsa, guacamole, sliced black olives or sliced jalapeños. Drizzle with additional RedHot Sauce, if desired.