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Bowl & Basket Cleaned Ez-Peel Extra Jumbo Raw Shrimp, 32-40 shrimp per bag, 32 oz, $10.98
Bowl & Basket Ez-Peel Raw Shrimp, Extra Jumbo, 32-40 shrimp per bag, 32 oz
Gorton's Breaded Fish Sandwich Cut from 100% Whole Fillets, Wild Caught Alaskan Pollock, $7.29
Goodness You Can Taste: Bring home a delicious taste of seafood with our Fish Sandwich fillets. Made from high-quality, wild-caught Alaskan Pollock, our fillets are ideal for serving up a fresh-tasting, convenient meal. Unmatched Flavor: To lock in our fish's full flavor and nutrition, we ensure this product is flash-frozen at the peak of freshness. These fillets are also coated with golden panko breadcrumbs for a satisfying and crunchy bite. A Wholesome Catch: These fillets are always prepared with no fillers, artificial colors or flavors, hydrogenated oils, or antibiotics. Plus, our fish is a natural source of natural Omega-3s and protein. Easy to Cook: Enjoy a deliciously fresh meal that is prep-free, mess-free, and stress-free! Simply heat fish in a conventional oven until fully cooked, or cook in an air fryer for a crunchier bite.
Bowl & Basket Cleaned & Tail-Off Medium Large Cooked Shrimp, 82-100 shrimp per bag, 32 oz, $18.98
Bowl & Basket Cleaned & Tail-Off Medium Large Cooked Shrimp, 82-100 shrimp per bag, 32 oz
SeaPak Oven Crispy Butterfly Shrimp Family Size, 18 oz, $8.99
America's favorite* Butterfly Shrimp *Source: Nielsen, US Retail Dollar Sales, frozen value added shrimp
Bowl & Basket Specialty Boneless & Skin On Norwegian Steelhead Trout, 12 oz, $7.99
With an Orange Color Similar to Salmon, Our Tender Steelhead Trout is a Bit Milder and Less Fatty - Perfect in the Oven
Bowl & Basket Specialty Tail-On Jumbo Panko Breaded Butterfly Shrimp, 32 oz, $14.99
Crispy Right from The Oven, Our Hand-Breaded Panko Shrimp Needs No Frying for Your Next Seafood Experience
Wixter Seafood New Zealand Half Shell Mussels, 2 lb, $11.99
Wixter Seafood New Zealand Half Shell Mussels, 2 lb Wixter's Half Shell Mussels are meatier and more flavorful than common mussels. Meticulously monitored and grown in their ideal native waters on the north shore of New Zealand, Mussels provide up to 90% of your daily recommended iron intake, are a source of heart-healthy omega-3 acids, and are well known for their anti-inflammatory benefits. Since these tender, sweet Mussels are already blanched, you can quickly add them to any soup, pasta, or bouillabaisse. Or try pairing them with pommes frites and a good Belgian beer for the perfect mid-week dinner.
