Yucca Fries with Spiced Mayonnaise
Provided by Unilever
Recipe - Price Rite of York
Yucca Fries with Spiced Mayonnaise
Prep Time15 Minutes
Servings6
Cook Time40 Minutes
Ingredients
3/4 cup Hellmann’s® or Best Foods® Mayonnaise Real Mayo
1 tsp. lime juice
1 garlic, finely chopped
1 tsp. paprika
1/2 tsp. ground cumin
4 cups water
1 tbsp. salt
2 lbs. fresh yuca or 2 packages (1 lb.ea.) frozen yucca, peeled and cut into 2 x 1/2-inch pieces
1 quart vegetable oil
Directions
- Combine Hellmann's or Best Foods Real Mayonnaise, lime juice, garlic, paprika and cumin in medium bowl; set aside.
- Bring water and salt to a boil in 3-quart saucepan. Add yucca; boil 30 minutes or until tender. Drain and chill.
- Heat oil in 2-quart saucepan over medium heat and fry yuca, in two batches, 5 minutes or until crisp; drain on paper towels. Sprinkle, if desired, with additional salt and serve with Spiced Mayonnaise
15 minutes
Prep Time
40 minutes
Cook Time
6
Servings
Directions
- Combine Hellmann's or Best Foods Real Mayonnaise, lime juice, garlic, paprika and cumin in medium bowl; set aside.
- Bring water and salt to a boil in 3-quart saucepan. Add yucca; boil 30 minutes or until tender. Drain and chill.
- Heat oil in 2-quart saucepan over medium heat and fry yuca, in two batches, 5 minutes or until crisp; drain on paper towels. Sprinkle, if desired, with additional salt and serve with Spiced Mayonnaise
