Boschi Fratelli Prosciutto Di Parma
Ingredients
Pork, Sea SaltProduct Detail
From the heart of Italy's Parma's Hills, cured using time honored techniques Certified for Authenticity, expertly aged for 18 months in natural air and climate it develops a silky texture and rich, delicate flavor with hints of sweetness and a clean nutty finish.
Features
Aged minimum 18 months
Ingredients
Pork, Sea SaltLegal
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