Teriyaki Meatball Skewers

Recipe - Price Rite of Danbury

Prep Time15 Minutes

Servings4

Cook Time10 Minutes

Ingredients

1 pound Aidells teriyaki meatballs

1 red pepper, cut into 1-inch chunks

1 red onion, cut into 1-inch chunks

1/2 cup bottled teriyaki sauce

2 cups pineapple chunks

Directions

1. Thread the meatballs and pieces of pineapple, peppers and onion on skewers. Broil on medium heat 7-10 minutes, brushing with teriyaki sauce until the meatballs are heated through

15 minutes

Prep Time

10 minutes

Cook Time

Servings

Shop Ingredients

Makes 4 servings

1 pound Aidells teriyaki meatballs

Rosina Italian Style Meatballs, 26 oz

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$7.99$0.31/oz

1 red pepper, cut into 1-inch chunks

Fresh Hot House Orange Pepper

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$1.75 avg/ea$3.49/lb

1 red onion, cut into 1-inch chunks

Fresh Red Onion

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$0.81 avg/ea$1.29/lb

1/2 cup bottled teriyaki sauce

Kikkoman Less Sodium Teriyaki Marinade & Sauce, 10 fl oz

Add Kikkoman Less Sodium Teriyaki Marinade & Sauce, 10 fl oz to Favorites.Add Kikkoman Less Sodium Teriyaki Marinade & Sauce, 10 fl oz to Favorites.

$2.79$0.28/fl oz

2 cups pineapple chunks

Dole Pineapple Paradise Tidbits, 4 oz, 4 count

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$2.50$0.16/oz

Directions

1. Thread the meatballs and pieces of pineapple, peppers and onion on skewers. Broil on medium heat 7-10 minutes, brushing with teriyaki sauce until the meatballs are heated through