Wasa with Salmon & Dill
Recipe - Price Rite Marketplace Corporate
Wasa with Salmon & Dill
Prep Time5 Minutes
Servings4
0Ingredients
4 slices Wasa® Multigrain Crispbread
2 wedges The Laughing Cow® Original Spreadable Cheese
2 ounces smoked salmon (1 slice)
2 teaspoons fresh dill (8 pieces)
Directions
- Spread cheese on crispbread. Top with smoked salmon.
- Garnish with fresh dill.
5 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Not Available
Not Available
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Litehouse Freeze Dried Dill, 0.35 oz
$3.99$11.40/oz
Directions
- Spread cheese on crispbread. Top with smoked salmon.
- Garnish with fresh dill.