Farfalle Green Salad
Recipe - Price Rite Marketplace Corporate
Farfalle Green Salad
Prep Time5 Minutes
Servings8
Cook Time5 Minutes
Ingredients
1 box Barilla® Farfalle pasta
1 jar Barilla® Creamy Genovese Pesto
1 tablespoon extra-virgin olive oil
½ cup mozzarella, diced
½ cup multi-color cherry tomatoes, halved
2 cups spinach
1 cup small green peas, thawed
1 lemon, juiced
Sea salt to taste
Black pepper to taste
Directions
- Cook pasta 1 minute less than package directions, drain, toss with olive oil, and cool down on a sheet tray.
- Meanwhile, in a large bowl toss all ingredients. Add pasta, season with salt and pepper and serve.
5 minutes
Prep Time
5 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings
Not Available
Not Available
Botticelli Cooking Extra Virgin Olive Oil, 67.6 fl oz
$24.99$0.37/fl oz
BelGioioso Fresh Mozzarella Cheese, 8 oz
On Sale!
$2.50 was $5.49$0.31/oz
Bowl & Basket Grape Tomatoes, 1 pint
$1.99$1.99/pt
Spinach Bunch, 12 oz
$1.99$0.17/oz
Pero Family Farms Sugar Snap Peas, 8 oz
$2.99$0.37/oz
Bagged Lemons, each
$3.49
Badia Smoked Sea Salt, 9 oz
$5.69$1.90/oz
Badia Ground Black Pepper, 6 oz
$3.99$0.67/oz
Directions
- Cook pasta 1 minute less than package directions, drain, toss with olive oil, and cool down on a sheet tray.
- Meanwhile, in a large bowl toss all ingredients. Add pasta, season with salt and pepper and serve.