Taco NachosTaco Nachos
Taco Nachos
Taco Nachos
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Recipe - Price Rite Marketplace Corporate
TacoNachos.jpg
Taco Nachos
Prep Time10 Minutes
Servings12
Cook Time15 Minutes
Ingredients
1 lb ground beef
1 medium onion, chopped
1 cup chopped red or green bell pepper
1 package McCormick® Taco Seasoning Mix
3/4 cup water
8 cups restaurant-style tortilla chips (8 ounces)
2 cups shredded cheddar cheese
Cholula® Hot Sauce
Directions

1. Preheat oven to 375°F. Cook ground beef, onion and bell pepper in large skillet on medium heat 5 minutes or until cooked through, stirring frequently. Drain fat, if needed. Stir in Seasoning Mix and water. Bring to boil. Reduce heat to low; simmer 5 minutes, stirring occasionally.

 

2. Arrange chips in single layer on 2 foil-lined shallow baking pans sprayed with no stick cooking spray, overlapping chips if needed to cover pan completely. Top each pan of chips with 1/2 each of the meat mixture and the cheese.

 

3. Bake 5 minutes or until cheese is melted. Add desired toppings, such as shredded lettuce, salsa, sliced olives, sour cream or guacamole. Drizzle with Cholula Hot Sauce to serve.

 

10 minutes
Prep Time
15 minutes
Cook Time
12
Servings

Shop Ingredients

Makes 12 servings
1 lb ground beef
Excel 81% Ground Beef Round Chub, 1 pound
Excel 81% Ground Beef Round Chub, 1 pound
$12.99$12.99/lb
1 medium onion, chopped
Spanish Onion, 1 ct, 20 oz
Spanish Onion, 1 ct, 20 oz
$1.49 avg/ea$1.19/lb
1 cup chopped red or green bell pepper
Green Bell Pepper, 1 ct, 6 oz
Green Bell Pepper, 1 ct, 6 oz
$0.75 avg/ea$0.12/oz
1 package McCormick® Taco Seasoning Mix
McCormick Taco Seasoning Mix, 1 oz
McCormick Taco Seasoning Mix, 1 oz
$1.09$1.09/oz
3/4 cup water
Bowl & Basket Distilled Water, 1 gal
Bowl & Basket Distilled Water, 1 gal
$1.39$1.39/gal
8 cups restaurant-style tortilla chips (8 ounces)
Tostitos Scoops! Original Tortilla Chips, 10 oz
Tostitos Scoops! Original Tortilla Chips, 10 oz
$4.99$0.50/oz
2 cups shredded cheddar cheese
Kraft Sharp Cheddar Shredded Cheese, 8 oz
Kraft Sharp Cheddar Shredded Cheese, 8 oz
$3.19$0.40/oz
Cholula® Hot Sauce
Huy Fong Foods Sriracha Hot Chili Sauce, 17 oz
Huy Fong Foods Sriracha Hot Chili Sauce, 17 oz
$5.99$0.35/oz

Directions

1. Preheat oven to 375°F. Cook ground beef, onion and bell pepper in large skillet on medium heat 5 minutes or until cooked through, stirring frequently. Drain fat, if needed. Stir in Seasoning Mix and water. Bring to boil. Reduce heat to low; simmer 5 minutes, stirring occasionally.

 

2. Arrange chips in single layer on 2 foil-lined shallow baking pans sprayed with no stick cooking spray, overlapping chips if needed to cover pan completely. Top each pan of chips with 1/2 each of the meat mixture and the cheese.

 

3. Bake 5 minutes or until cheese is melted. Add desired toppings, such as shredded lettuce, salsa, sliced olives, sour cream or guacamole. Drizzle with Cholula Hot Sauce to serve.