Mac and Cheese Peppers and PeasMac and Cheese Peppers and Peas
Mac and Cheese Peppers and Peas
Mac and Cheese Peppers and Peas
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Recipe - Price Rite Marketplace Corporate
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Mac and Cheese Peppers and Peas
Prep Time15 Minutes
Servings2
Cook Time15 Minutes
0
Ingredients
1 box (6 oz) Annie's™ Shells & Real Aged Cheddar
1/2 cup milk
2 tablespoons unsalted butter
1/4 cup chopped red bell pepper
1/2 cup frozen sweet peas, thawed
1 cup finely shredded sharp Cheddar cheese (4 oz)
1/2 cup Annie's™ organic Cheddar Bunnies™ crackers, crushed
Directions
  • 1
    In 2-quart saucepan, make Shells & Real Aged Cheddar as directed on box, increasing milk to 1/2 cup. Remove from heat.
  • 2
    Stir in bell pepper, sweet peas and 3/4 cup of the cheese until well mixed. Cook over medium-low heat 3 to 4 minutes, stirring occasionally, until heated through and cheese is melted.
  • 3
    In small bowl, mix remaining 1/4 cup cheese and the crackers until well mixed. Sprinkle evenly over shells mixture.
15 minutes
Prep Time
15 minutes
Cook Time
2
Servings

Shop Ingredients

Makes 2 servings
1 box (6 oz) Annie's™ Shells & Real Aged Cheddar
Not Available
1/2 cup milk
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Organic Valley Grassmilk Organic Whole Milk, half gallon
$6.99$0.11/fl oz
2 tablespoons unsalted butter
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Bowl & Basket Whipped Unsalted Butter, 8 oz
$2.49$0.31/oz
1/4 cup chopped red bell pepper
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Red Bell Peppers, 1 ct, 6 oz
On Sale!
$0.56 avg/ea was $0.93 avg/ea$1.49/lb
1/2 cup frozen sweet peas, thawed
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Bowl & Basket Sweet Green Peas, 24 oz
$2.49$0.10/oz
1 cup finely shredded sharp Cheddar cheese (4 oz)
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Cabot Horseradish Cheddar Cheese, 8 oz
$2.99$0.37/oz
1/2 cup Annie's™ organic Cheddar Bunnies™ crackers, crushed
Not Available

Directions

  • 1
    In 2-quart saucepan, make Shells & Real Aged Cheddar as directed on box, increasing milk to 1/2 cup. Remove from heat.
  • 2
    Stir in bell pepper, sweet peas and 3/4 cup of the cheese until well mixed. Cook over medium-low heat 3 to 4 minutes, stirring occasionally, until heated through and cheese is melted.
  • 3
    In small bowl, mix remaining 1/4 cup cheese and the crackers until well mixed. Sprinkle evenly over shells mixture.