Farfalle With Broccoli RabeFarfalle With Broccoli Rabe
Farfalle With Broccoli Rabe

Farfalle With Broccoli Rabe

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Recipe - Price Rite Marketplace Corporate
FarfalleWithBroccoliRabe.jpg
Farfalle With Broccoli Rabe
0
Servings4
Cook Time40 Minutes
Ingredients
1 jar Victoria® Marinara Sauce
1 tbsp olive oil
1 large sweet onion, sliced
1 1/4 lb or bunch of broccoli rabe, tough ends removed and cut into 2-inch pieces
1 can cannellini beans, rinsed and drained
8 oz Farfalle pasta, cooked according to package directions
1/4 tsp Spice Islands crushed red pepper, optional
2 pinch shredded Parmesan cheese, optional
Directions

1.Heat olive oil over medium heat in large nonstick skillet. Add onion and cook 8 minutes or until very tender, stirring occasionally.

 

2. Add broccoli rabe and cook 7 minutes or until broccoli rabe is tender-crisp. Stirring occasionally.

 

3. Stir in Victoria® Marinara Sauce, beans, and crushed red pepper and cook 3 minutes or until heated through.

 

4. Toss with cooked pasta and serve with Parmesan cheese.

 

0 minutes
Prep Time
40 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
1 jar Victoria® Marinara Sauce
Victoria Marinara Sauce, 24 oz
Victoria Marinara Sauce, 24 oz
$5.99$0.25/oz
1 tbsp olive oil
Botticelli Cooking Extra Virgin Olive Oil, 67.6 fl oz
Botticelli Cooking Extra Virgin Olive Oil, 67.6 fl oz
$24.99$0.37/fl oz
1 large sweet onion, sliced
Fresh Spanish Onion
Fresh Spanish Onion
$1.61 avg/ea$1.29/lb
1 1/4 lb or bunch of broccoli rabe, tough ends removed and cut into 2-inch pieces
Fresh Broccoli Crowns
Fresh Broccoli Crowns
$1.49 avg/ea$1.99/lb
1 can cannellini beans, rinsed and drained
Bowl & Basket White Kidney Cannellini Beans Alubias, 15 oz
Bowl & Basket White Kidney Cannellini Beans Alubias, 15 oz
$0.89$0.06/oz
8 oz Farfalle pasta, cooked according to package directions
Colavita Bronze Die Fettuccine Nests Pasta, 16 oz
Colavita Bronze Die Fettuccine Nests Pasta, 16 oz
$3.59$0.22/oz
1/4 tsp Spice Islands crushed red pepper, optional
Badia Crushed Red Pepper, 4.5 oz
Badia Crushed Red Pepper, 4.5 oz
$2.99$0.66/oz
2 pinch shredded Parmesan cheese, optional
BelGioioso Freshly Shredded Parmesan Cheese, 5 oz
BelGioioso Freshly Shredded Parmesan Cheese, 5 oz
$3.99$0.80/oz

Directions

1.Heat olive oil over medium heat in large nonstick skillet. Add onion and cook 8 minutes or until very tender, stirring occasionally.

 

2. Add broccoli rabe and cook 7 minutes or until broccoli rabe is tender-crisp. Stirring occasionally.

 

3. Stir in Victoria® Marinara Sauce, beans, and crushed red pepper and cook 3 minutes or until heated through.

 

4. Toss with cooked pasta and serve with Parmesan cheese.