The Tuned Tuna
The salty taste of tuna works well with mellow hummus in this surprising and nourishing avo-toast recipe. The curry powder gives this dish a big color pop. Garnish it with baby basil or cress for extra color and va-va-voom.
Recipe - Price Rite Marketplace Corporate
The Tuned Tuna
Prep Time5 Minutes
00Ingredients
1 5 oz. can of tuna in water, drained
2 tbsp. of your favorite hummus
1 tbsp. curry powder (+ extra to sprinkle)
2 slices of good-quality multigrain bread
1 avocado, pit and skin removed, sliced lengthwise
Sea salt
Pepper
To garnish (optional): baby basil leaves or cress
Directions
- In a medium bowl, mix the tuna, hummus and curry powder together. Season to taste.
- Toast the bread and spread the tuna mixture evenly over it.
- Top with avocado slices and baby basil leaves or cress if using. Decorate your toast with a few pinches of curry powder for a jolt of extra color.
5 minutes
Prep Time
0 minutes
Cook Time
0
Servings
Shop Ingredients
Makes 0 servings
Bumble Bee Chub Mackerel 15 oz. Can
$2.49$0.17/oz
Esti Authentic Greek Roasted Garlic Hummus, 10 oz
$2.50$0.25/oz
Orale! Curry Powder, 2 oz
$1.99$1.00/oz
Nature's Own Perfectly Crafted Thick Sliced Multigrain Bread, 22 oz
$4.19$0.19/oz
Fresh Ripe Avocado, each
$0.99
Badia Smoked Sea Salt, 9 oz
$5.69$1.90/oz
Badia Lemon Pepper, 24 oz
$6.99$1.08/oz
Badia Basil Leaves, 4 oz
$2.99$0.75/oz
Directions
- In a medium bowl, mix the tuna, hummus and curry powder together. Season to taste.
- Toast the bread and spread the tuna mixture evenly over it.
- Top with avocado slices and baby basil leaves or cress if using. Decorate your toast with a few pinches of curry powder for a jolt of extra color.