Monster BurgersMonster Burgers
Monster Burgers

Monster Burgers

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Recipe - Price Rite Marketplace Corporate
MonsterBurgers.jpg
Monster Burgers
Prep Time10 Minutes
Servings1
Cook Time4 Minutes
Ingredients
Burger meat
stick of butter
Bowl & Basket Singles (Yellow)
Bowl & Basket Kosher Dill Sandwich Slices
Burger buns
Lettuce
Green Olives
Ketchup
Directions

1. Make medium size balls of burger meat using a normal size ice cream scoop and use a container lid to flatten it so it is a perfect circle.

 

2. Place the burger patties on the grill and with your thumb create an indent in the center to place a slice of butter for juicy patties.

 

3. Take some slices of bowl & basket yellow cheese and using a small triangle cookie cutter cut out one side to create some teeth for your monster.

 

4. Place your bottom burger bun on a plate, then a piece of leaf lettuce, next your juicy burger patty, bring in a slice of bowl & basket kosher dill, after that bring your slice of bowl & basket yellow cheese, place the top of the burger bun.

 

5. CFor the final touches using some toothpicks place a green olive on one end and stick it on top of the burger and then using a bottle of ketchup add some around for a fake blood look.

 

10 minutes
Prep Time
4 minutes
Cook Time
1
Servings

Directions

1. Make medium size balls of burger meat using a normal size ice cream scoop and use a container lid to flatten it so it is a perfect circle.

 

2. Place the burger patties on the grill and with your thumb create an indent in the center to place a slice of butter for juicy patties.

 

3. Take some slices of bowl & basket yellow cheese and using a small triangle cookie cutter cut out one side to create some teeth for your monster.

 

4. Place your bottom burger bun on a plate, then a piece of leaf lettuce, next your juicy burger patty, bring in a slice of bowl & basket kosher dill, after that bring your slice of bowl & basket yellow cheese, place the top of the burger bun.

 

5. CFor the final touches using some toothpicks place a green olive on one end and stick it on top of the burger and then using a bottle of ketchup add some around for a fake blood look.