Lemon Chicken Orzo Soup
Recipe - Price Rite Marketplace Corporate
Lemon Chicken Orzo Soup
Prep Time5 Minutes
Servings4
Cook Time25 Minutes
Ingredients
1 1/4 cups Barilla® Chickpea Orzo pasta
3 quarts chicken broth
1 lemon, zested and juiced
3 cups cooked chicken, shredded
1 6-ounce bag baby spinach
2/3 cup Parmigiano-Reggiano cheese, grated
2 tbs extra virgin olive oil
Directions
- Bring broth to a boil.
- Add pasta and cook according to package directions.
- Turn heat off, stir in spinach, chicken, lemon juice and zest, let sit for 15 minutes.
- Serve with cheese and a drizzle of olive oil over the top.
5 minutes
Prep Time
25 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
Colavita Bronze Die Orzo Pasta, 16 oz
$1.49$0.09/oz
Better Than Bouillon Premium Roasted Chicken Base, 8 oz
$3.29$0.41/oz
Fresh Large Lemon, each
$0.59
Store Prepared Whole Rotisserie Chicken - Sold Cold
$6.99$0.21/oz
Fresh Attitude Prewashed Baby Spinach, 11 oz
$3.99$0.36/oz
Kraft Grated Parmesan Cheese, 8 oz
$4.49$0.56/oz
Botticelli Cooking Extra Virgin Olive Oil, 67.6 fl oz
$24.99$0.37/fl oz
Directions
- Bring broth to a boil.
- Add pasta and cook according to package directions.
- Turn heat off, stir in spinach, chicken, lemon juice and zest, let sit for 15 minutes.
- Serve with cheese and a drizzle of olive oil over the top.