Easy Italian-Style Sloppy Joes

Recipe - Price Rite Marketplace Corporate

Prep Time5 Minutes

Servings12

Cook Time15 Minutes

Ingredients

2 pounds ground beef or ground turkey

3 1/2 cups Prego® Traditional Italian Sauce (a little more than half of a 45-ounce jar)

1 tablespoon Worcestershire sauce

2 teaspoons garlic powder

2 teaspoons onion powder

12 Pepperidge Farm® Soft White Hamburger Buns

2 cups shredded mozzarella cheese (about 8 ounces) or 12 slices provolone cheese

Directions

1. Season the beef with salt and pepper. Cook the beef in a 4-quart saucepan over medium-high heat until browned, stirring often to separate meat. Pour off any fat.

2.Stir in the sauce, Worcestershire, garlic powder and onion powder and cook over medium-high heat for 5 minutes, stirring occasionally.

3. Divide the beef mixture among the buns. Top with the cheese and serve hot.

5 minutes

Prep Time

15 minutes

Cook Time

Servings

Shop Ingredients

Makes 12 servings

2 pounds ground beef or ground turkey

Not Available

3 1/2 cups Prego® Traditional Italian Sauce (a little more than half of a 45-ounce jar)

Torani Caramel Puremade Sauce, 16.5 oz

Add Torani Caramel Puremade Sauce, 16.5 oz to Favorites.Add Torani Caramel Puremade Sauce, 16.5 oz to Favorites.

$3.99$0.24/fl oz

1 tablespoon Worcestershire sauce

A.1. Original Sauce, 10 oz

Add A.1. Original Sauce, 10 oz to Favorites.Add A.1. Original Sauce, 10 oz to Favorites.

$4.79$0.48/oz

2 teaspoons garlic powder

Badia Garlic Powder, 10.5 oz

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$4.99$0.48/oz

2 teaspoons onion powder

Badia Onion Powder 9.5 oz

Add Badia Onion Powder 9.5 oz to Favorites.Add Badia Onion Powder 9.5 oz to Favorites.

$4.49$0.47/oz

12 Pepperidge Farm® Soft White Hamburger Buns

Calise & Sons Bakery Rolls Sub, 18 oz

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$3.79$0.21/oz

2 cups shredded mozzarella cheese (about 8 ounces) or 12 slices provolone cheese

Price Rite Provolone Cheese, 12 oz

Add Price Rite Provolone Cheese, 12 oz to Favorites.Add Price Rite Provolone Cheese, 12 oz to Favorites.

$5.49$0.46/oz

Directions

1. Season the beef with salt and pepper. Cook the beef in a 4-quart saucepan over medium-high heat until browned, stirring often to separate meat. Pour off any fat.

2.Stir in the sauce, Worcestershire, garlic powder and onion powder and cook over medium-high heat for 5 minutes, stirring occasionally.

3. Divide the beef mixture among the buns. Top with the cheese and serve hot.