THE CHEESIEST® Cheeseburger Mac
Get dinner done, the delicious way. This Kraft Mac & Cheese cheeseburger
recipe is creamy, savory, and cooks up fast. The best part? It’s so good, there
are rarely any leftovers!
Recipe - Price Rite Marketplace Corporate
THE CHEESIEST® Cheeseburger Mac
Prep Time15 Minutes
Servings4
Cook Time4 Minutes
Ingredients
1 lb ground beef
1-1/2 cups water
1 pkg (7-1/4 oz.) KRAFT Mac & Cheese
¼ cup milk
¼ cup (1/2 stick) vegetable oil spread or margarine
¼ cup HEINZ Tomato Ketchup
1 tbsp HEINZ Yellow Mustard
Directions
- Brown meat in large skillet on medium-high heat; drain. Add water and Macaroni; stir. Bring to boil; cover.
- Cook on medium heat 7 to 8 min. or until macaroni is tender. Stir in Cheese Sauce Mix, meat and all remaining ingredients.
- Cook on low heat 1 to 2 min. or until heated through, stirring occasionally.
15 minutes
Prep Time
4 minutes
Cook Time
4
Servings
Directions
- Brown meat in large skillet on medium-high heat; drain. Add water and Macaroni; stir. Bring to boil; cover.
- Cook on medium heat 7 to 8 min. or until macaroni is tender. Stir in Cheese Sauce Mix, meat and all remaining ingredients.
- Cook on low heat 1 to 2 min. or until heated through, stirring occasionally.
