Carando Italian Meatball Picnic Salad
Recipe - Price Rite Marketplace Corporate
Carando Italian Meatball Picnic Salad
Prep Time10 Minutes
Servings4
0Calories1117
Ingredients
1 pkg - Carando Abruzzese meatballs
1 16oz. Box - Bow-tie pasta
½ cup - Mayonnaise
1 tbsp. - Red wine vinegar
1 cup - Sweet peas
1 whole - Cucumber, diced
1 whole - Red bell pepper, diced
1 whole - Yellow bell pepper, diced
1/2 whole - Red onion, diced
1 cup - Cherry tomatoes, cut in half
½ cup - Black olives, preferably niçoise
1 cup - Fresh mozzarella, cut in cubes
1 whole - Sprig basil, chopped
4 tbsp - Extra virgin olive oil
Directions
1. Cook the meatballs according to package directions. Set aside to cool.
2. Cook bow-tie pasta according to package directions. Spread in shallow dish and set aside to cool.
3. Add the pasta, meatballs, raw vegetables, olives, mozzarella, basil, and extra virgin olive oil to the bowl. Mix together and add additional salt and pepper as needed. Enjoy!
Nutritional Information
- 63 g Total Fat
- 16 g Saturated Fat
- 0 g Trans Fat
- 3130 mg Sodium
- 101 g Carbohydrates
- 3.7 g Dietary Fiber
- 6 g Sugar
- 36 g Protein
10 minutes
Prep Time
0 minutes
Cook Time
4
Servings
1117
Calories
Shop Ingredients
Makes 4 servings
Carando Abruzzese Italian Style Meatballs, 12 count, 16 oz
$5.99$5.99/lb
Colavita Bronze Die Bow Ties Pasta, 16 oz
$1.49$0.09/oz
Hellmann's Real Mayonnaise Real Mayo 30 oz
$5.99$0.20/fl oz
CENTO Red Wine Vinegar, 25.4 fl oz
$2.99$0.12/fl oz
Green Giant Sweet Peas, 15 oz
$0.99$0.07/oz
Fresh Kirby Cucumber
$0.50 avg/ea$1.99/lb
Thin 'n Trim Sweet Italian with Red Bell Peppers Chicken Sausage, 5 count, 10 oz
$3.99$0.40/oz
Fresh Yellow Bell Pepper
$1.12 avg/ea$0.19/oz
Fresh Red Onion
$0.81 avg/ea$1.29/lb
Bowl & Basket Grape Tomatoes, 1 pint
$1.99$1.99/pt
Bowl & Basket Large Ripe Pitted Olives, 6 oz
$1.99$0.33/oz
BelGioioso Fresh Mozzarella Cheese, 16 oz
$5.99$0.37/oz
Badia Basil, 0.75 oz
$2.19$2.92/oz
Botticelli Cooking Extra Virgin Olive Oil, 67.6 fl oz
$24.99$0.37/fl oz
Nutritional Information
- 63 g Total Fat
- 16 g Saturated Fat
- 0 g Trans Fat
- 3130 mg Sodium
- 101 g Carbohydrates
- 3.7 g Dietary Fiber
- 6 g Sugar
- 36 g Protein
Directions
1. Cook the meatballs according to package directions. Set aside to cool.
2. Cook bow-tie pasta according to package directions. Spread in shallow dish and set aside to cool.
3. Add the pasta, meatballs, raw vegetables, olives, mozzarella, basil, and extra virgin olive oil to the bowl. Mix together and add additional salt and pepper as needed. Enjoy!