Beef Empanadas

Recipe - Price Rite Marketplace Corporate

Beef Empanadas

Prep Time15 Minutes

Servings8

Cook Time15 Minutes

Ingredients

1/2 lb ground beef

2 tbs packaged taco seasoning

1/4 cup raisins

1 cup shredded queso blanco cheese

1 15-oz. pkg. refrigerated piecrusts (2 crusts)

Directions

1. Preheat oven to 425F. Coat baking sheet with nonstick cooking spray.

2. Brown ground beef in skillet. Drain fat. Stir in taco seasoning; remove from heat. Add raisins and queso blanco. Set aside.

3. Unfold 1 crust at a time. Cut into quarters. Place 1/4 cup ground beef mixture lengthwise down crust quarter. Fold in half to form a long triangle. Press edges with fork tines to seal. Repeat with remaining filling and crust quarters.

4. Place on baking sheet. Bake 15 minutes or until crust is golden.

15 minutes

Prep Time

15 minutes

Cook Time

Servings

Directions

1. Preheat oven to 425F. Coat baking sheet with nonstick cooking spray.

2. Brown ground beef in skillet. Drain fat. Stir in taco seasoning; remove from heat. Add raisins and queso blanco. Set aside.

4. Place on baking sheet. Bake 15 minutes or until crust is golden.