Antipasti Skewers
Recipe - Price Rite Marketplace Corporate
Antipasti Skewers
Prep Time25 Minutes
Servings8
0Calories236
Ingredients
6 oz refrigerated basil pesto
32 Pitted Large Kalamata Olives or Black Olives
1 package (8 ounces) Fresh Mozzarella Cheese, cut into 32 chunks
2 slices (½-inch-thick) Deli Genoa Salami (about 5 ounces), each cut into 16 chunks
16 Grape Tomatoes (about ½ pint), cut crosswise in half
16 6-inch Bamboo Skewers
Directions
- Let pesto stand at room temperature 15 minutes.
- Meanwhile, alternately thread olives, cheese, salami and tomatoes onto skewers, repeating to include 2 of each ingredient per skewer.
- Arrange skewers on serving platter; serve with pesto for dipping.
Nutritional Information
- 20 g Fat
- 7 g Saturated fat
- 39 mg Cholesterol
- 566 mg Sodium
- 4 g Carbohydrates
- 1 g Fiber
- 10 g Protein
25 minutes
Prep Time
0 minutes
Cook Time
8
Servings
236
Calories
Shop Ingredients
Makes 8 servings
Bowl & Basket Pesto Sauce, 6.7 oz
$2.29$0.34/oz
Bowl & Basket Specialty Whole Kalamata Olives, 6.34 oz
$3.19$0.50/oz
BelGioioso Sliced Fresh Mozzarella Cheese, 16 oz
$5.99$0.37/oz
Margherita Genoa Salami, 24 oz
$9.99$0.74/lb
NatureSweet Cherubs Heavenly Salad Tomatoes, 24 oz
$6.49$0.27/oz
4" Bamboo Skewers, 300 count
$4.49
Nutritional Information
- 20 g Fat
- 7 g Saturated fat
- 39 mg Cholesterol
- 566 mg Sodium
- 4 g Carbohydrates
- 1 g Fiber
- 10 g Protein
Directions
- Let pesto stand at room temperature 15 minutes.
- Meanwhile, alternately thread olives, cheese, salami and tomatoes onto skewers, repeating to include 2 of each ingredient per skewer.
- Arrange skewers on serving platter; serve with pesto for dipping.