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RITZTeriyakiSteakTopper.jpg
RITZTeriyakiSteakTopper.jpg
Recipes

Recipe Details

RITZ Teriyaki "Steak" Topper
Mondelez
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Recipe - Price Rite of Bethlehem
RITZTeriyakiSteakTopper.jpg
RITZ Teriyaki "Steak" Topper
Prep Time15 Minutes
Servings6
0
Calories130
Ingredients
6 oz. deli eye round roast beef, cut into 12 slices
2 Tbsp. teriyaki glaze
24 RITZ Crackers
1 green onion
1/2 red pepper, cut into 2-inch long matchlike sticks
1 Tbsp. sesame seed, toasted
Directions

Cutmeat slices in half; brush with teriyaki glaze. Fold in half; place on crackers.•Cutonion into 2-inch lengths, then cut each piece into thin lengthwise strips.•Topmeat with onions, peppers and sesame seed.TipsRoast Beef This recipe works best when prepared with the smaller eye round or top round roast beef, although any deli roast beef with work. If the folded meat slices are too big to easilyfit on the crackers, instead cut each meat slice into thirds. You will need a total of 24 pieces from the 6 oz. roast beef. How to Toast the Sesame Seed Heat 1/2 tsp. toasted sesame oil in small skillet on medium heat. Add sesame seed; cook 3 to 5 min. oruntil lightly browned, stirring frequently

15 minutes
Prep Time
0 minutes
Cook Time
6
Servings
130
Calories

Shop Ingredients

Makes 6 servings
6 oz. deli eye round roast beef, cut into 12 slices
an image
USDA Choice Beef Top Round London Broil, 1 Pound
$14.99/lb
$14.99/lb
2 Tbsp. teriyaki glaze
Not Available
24 RITZ Crackers
an image
Nabisco RITZ Cracker, 13.7 Ounce
$2.00
$0.15/oz
1 green onion
an image
Scallions - Green, 1 Each
$0.79
1/2 red pepper, cut into 2-inch long matchlike sticks
an image
Red Bell Peppers, 1 ct, 6 Ounce
$2.49 avg/ea
1 Tbsp. sesame seed, toasted
an image
Badia Sesame Seed, 1.5 Ounce
$0.69
$0.46/oz

Nutritional Information

Nutrition Information Per Serving: 130 calories, 6g total fat, 1.5g saturated fat, 15mg cholesterol, 540mg sodium, 11g carbohydrate, 0g dietary fiber, 3g total sugars includes 2g added sugars, 7g protein, 2%DV Vitamin A, 20%DV Vitamin C, 0%DV Vitamin D, 2%DV calcium, 8%DV iron, 2%DV

Directions

Cutmeat slices in half; brush with teriyaki glaze. Fold in half; place on crackers.•Cutonion into 2-inch lengths, then cut each piece into thin lengthwise strips.•Topmeat with onions, peppers and sesame seed.TipsRoast Beef This recipe works best when prepared with the smaller eye round or top round roast beef, although any deli roast beef with work. If the folded meat slices are too big to easilyfit on the crackers, instead cut each meat slice into thirds. You will need a total of 24 pieces from the 6 oz. roast beef. How to Toast the Sesame Seed Heat 1/2 tsp. toasted sesame oil in small skillet on medium heat. Add sesame seed; cook 3 to 5 min. oruntil lightly browned, stirring frequently