Product Detail

Have you tried the 'steak experience' in your burger? Our Certified 80% Lean, 20% Fat ground chuck beef is made only from cuts of Beef Chuck, known for it's use in mouth-watering burgers. The lean to fat content provides the optimal ratio for grilling applications to make your next barbecue event one to remember.

Brand Information

Our Certified® ground beef sets the standard for quality, freshness and flavor. Our Certified offers one of the broadest ground beef product lines available, with 18 individual lean points, including source grinds such as ground sirloin, ground round and ground chuck.

Product Detail

Have you tried the 'steak experience' in your burger? Our Certified 80% Lean, 20% Fat ground chuck beef is made only from cuts of Beef Chuck, known for it's use in mouth-watering burgers. The lean to fat content provides the optimal ratio for grilling applications to make your next barbecue event one to remember.

Preparation & Usage

Cook to 160°F Use slice marks for 1/4 lb. patties

Features

Excellent source of protein 19g per serving

No additives

80% lean

20% fat

Contains 100% pure ground chuck

Gluten free