Filter Results
Search results
Certified Angus Beef 80% Lean 20% Fat Ground Beef Chuck, 16 oz, $3.99
Fresh-Pack'd® for Quality & Flavor To ensure you'll taste that quality in every bite, our additive-free ground beef is packed at the peak of freshness for an unmatched flavor you'll love.
Certified Angus Beef Rib Roast, Center Cut, 1 RIB, 2.75 pound, $17.85 avg/ea
Please order by how many RIBS you would like: MINIMUM 2 Ribs. MAXIMUM 7 Ribs. (2) Ribs, 5-6 lb. and 4-5 servings. (3) Ribs, 7-8 lb. and 6-7 servings. (4) Ribs, 9-10 lb, and 8-9 servings. (5) Ribs, 11-13 lb. and 10-11 servings. (6) Ribs, 14-16 lb. and 12-13 servings. (7) Ribs, 16-18 lbs and 14-15 servings. Store will debone and tie roast if requested in the notes section at checkout.
Certified Angus Prime Beef Prime Rib Roast, Center Cut, 1 RIB, 2.75 pound, $43.97 avg/ea
Please order by how many RIBS you would like to order. MINIMUM 2 Ribs. MAXIMUM 7 Ribs. 2 Ribs serves 4-5 people at an average 5-6lbs. 3 Ribs serves 6-7 people at an average 7-8lbs. 4 Ribs serves 8-9 people at an average 9-10lbs. 5 Ribs serves 10-11 people at an average 11-13lbs. 6 Ribs serves 12-13 people at an average 15-16lbs. 7 Ribs serves 14-15 people at an average 16-18lbs. Boned & Tied Services Offered.
Marinated Honey Bourbon Beef Skirt Steak, 8 oz, $6.99
Mechanically tenderized natural smoke flavor added marinated with up to 12% of a solution of water, salt, yeast extract, citrus extract, fruit and spice extracts, honey bourbon seasoning
Nature's Reserve Grassfed Whole Beef Tenderloin, $95.92 avg/ea
Nature's Reserve Whole Beef Tenderloin, product of Australia. Average weight 7-9 lbs. Feeds 6 to 10 people. Serving size 6 to 8 oz. per person. Store will trim and tie upon request. Store will slice into tenderloin steaks upon request. When requesting slicing, please specify steak thickness in inches - ½ in., ¾ in., 1 in., 1 ¼ in., 1 ½ in., 1 ¾ in., 2 in. Serving size will vary depending on the slicing thickness.
reddi gourmet usda choice corned beef brisket, point cut, 3.1 pound, $10.82 avg/ea
point cut. package weights vary (2.75 - 3.50 lbs.) you will be charged accordingly.
USDA Choice Beef Boneless Chuck Roast, 2.3 pound, $17.23 avg/ea
Roasts on avg are 2 to 2.5-lbs up to a maximum of 8 lbs. If you would like a larger roast than the average, please specify in your notes. You will be charged accordingly.